Lobo Panko Japanese Breadcrumbs 1000 g

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Panko Japanese breadcrumbs give your prawns, fish, or chicken a deliciously crispy, crumbly coating. Panko is used in combination with flour and egg, with which you first dip your ingredient in flour, then in a beaten egg and then in panko. You can then fry or deep-fry the ingredient, resulting in a crispy crust. It gives a different texture than tempura.

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Ingredients

Corn starch, Hydrogenated palm oil, Modified tapioca starch, Sugar, Salt, Dry yeast, Soybeans, Wheat flour

Article Number

16161

Country of Origin

Thailand

Brand

Lobo

Kitchen

Thai

Energy kj

1797 kj

Energy Kcal

426 kcal

Energy Fat

7.5 g

Satured Fat

6.3 g

Carbo Hydrates

75 g

Sugars

4.1 g

Protien

12 g

Salt

0.82 g

Allergy Info

Wheat, Cereals containing gluten, Soybean, Almonds, Eggs, Nuts, Cashew, Crustaceans, Barley, Sesame seeds, Celery, Mustard, Molluscs, Milk (including lactose), Peanuts, FishSulphur dioxide and sulphites

Diet Information

Without alcohol, Vegetarian, Vegan, Halal

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