| Ingredients | Water, Soybeans, Alcohol, Yeast, Rice, Salt, Koji (aspergillus oryzae) |
|---|---|
| Article Number | 50138 |
| Country of Origin | Japan |
| Brand | Hikari |
| Kitchen | Japanese |
| Energy kj | 832 kj |
| Energy Kcal | 199 kcal |
| Energy Fat | 6.2 g |
| Satured Fat | 1 g |
| Carbo Hydrates | 22.4 g |
| Sugars | 11.1 g |
| Protien | 11 g |
| Salt | 11.6 g |
| Allergy Info | Soybean |
| Diet Information |
Hikari White Miso (paste) 400 g
White Miso Soup Paste is made from fermented soybeans. Use Hikari White Miso Paste to prepare a delicious miso soup which can be supplemented with dashi (Japanese fish and algae extract), fresh tofu and seaweed. Hikari White Miso Paste has a mild flavor with ingredients of 100% natural sources. Experience the authentic taste of this popular national dish from Japan.
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