| Ingredients | Black pepper, Sugar, Shallot, Salt, Water, Garlic, Modified tapioca starch, Palm oil |
|---|---|
| Article Number | 8772 |
| Country of Origin | Thailand |
| Brand | Dek Som Boon |
| Kitchen | Thai |
| Energy kj | 507 kj |
| Energy Kcal | 121 kcal |
| Energy Fat | 7.9 g |
| Satured Fat | 1.3 g |
| Carbo Hydrates | 0.2 g |
| Sugars | 15.8 g |
| Protien | 1 g |
| Salt | 8.37 g |
| Allergy Info | |
| Diet Information | Kosher, Without alcohol, Vegetarian, Vegan, Halal, Without artificial additives, Organic |
Dek Som Boon Black Pepper Stir-Fry Sauce 250 ml
Black Pepper Stir-Fry Sauce is widely used in Chinese, Malay and Thai cuisine for wok dishes with meat or fish. Dek Som Boon Black Pepper Stir-Fry Sauce goes very well with beef, pork, and poultry or tofu, seafood, and fish. Add fresh ingredients and experience the hot taste and strong aroma of black pepper. Dek Som Boon Black Pepper Stir-Fry Sauce is also suitable as a dip for meat, fish and vegetables.
3.59 €
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