| Ingredients | Urad flour, Salt, Rice flour, Coconut oil |
|---|---|
| Article Number | 2301 |
| Country of Origin | United Kingdom |
| Brand | Pataks |
| Kitchen | Indian |
| Energy kj | 1352 kj |
| Energy Kcal | 319 kcal |
| Energy Fat | 1.5 g |
| Satured Fat | 0.2 g |
| Carbo Hydrates | 58.1 g |
| Sugars | 3.4 g |
| Protien | 21.4 g |
| Salt | 4.6 g |
| Allergy Info | |
| Diet Information | Without alcohol, Vegetarian, Vegan, Halal |
Patak’s Pappadums plain 100 g (10 Pieces)
Pappadum is a thin Indian flat bread made from lentil flour that retains its crispness during frying. Traditionally, the pappadums in India and Nepal are used as an accompaniment to the main course or as a snack. Patak’s Natural Pappadums are made according to traditional Indian recipe and dried in the sun. They have a fry-time of a few minutes only. Use the pappadums with your spicy curries or with chutney as a starter.
3.95 €
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