| Ingredients | Mungbeans |
|---|---|
| Article Number | 15704 |
| Country of Origin | India |
| Brand | TRS |
| Kitchen | Indian |
| Energy kj | 1188 kj |
| Energy Kcal | 279 kcal |
| Energy Fat | 1.1 g |
| Satured Fat | |
| Carbo Hydrates | 8.5 g |
| Sugars | 7 g |
| Protien | 1.5 g |
| Salt | 3.4 g |
| Allergy Info | |
| Diet Information |
TRS Moong Dal Chilka(Half Lentils Mungbeans) 500 g
Split mung beans, also known as Moong Dal Chilka, are widely eaten in Indian cuisine. You eat them in soups, curries and stews. Mung beans are a good source of vegetable protein and fibre.
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