With this Skybird bulk pack of 2.27 kg of raw crackers, you can fry a lot of crackers in no time. Ideal for larger events or parties. Preparing these raw crackers is very easy. Heat (vegetable) oil in a large wok or pan and make sure it is well hot. Then fry a few crackers first to test whether the oil is hot enough. Take care when doing so, as the raw crackers expand enormously as soon as they are fried in the oil and are ready in just a few seconds. Don’t let the crackers get too brown and don’t fry too many at once! Bon appetit!