O’food Gochujang Korean chili paste 500 g

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Gochujang is a Korean hot chilli paste, based on fermented soybeans. Gochujang is becoming increasingly popular outside Korea and is often used in marinades and sauces to add extra spice. For example, use it to make Toppoki (tteokbokki), a deliciously spicy dish of Korean rice cakes.

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95 in stock

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Ingredients

Tapioca syrup, Water, Brown rice, Red pepper powder, Salt, Alcohol, Soybeans, Garlic, Onion

Article Number

9325

Country of Origin

Korea

Brand

O'Food

Kitchen

Korean

Energy kj

903 kj

Energy Kcal

216 kcal

Energy Fat

2.89 g

Satured Fat

0.69 g

Carbo Hydrates

43.54 g

Sugars

26.13 g

Protien

3.89 g

Salt

6.22 g

Allergy Info

Mustard, Sulphur dioxide and sulphites, Cereals containing gluten, Soybean, Molluscs, Milk (including lactose)

Diet Information
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