Author Maureen Tan takes you to all the islands of Indonesia in this fantastic cookbook. From delicious Gado Gado, to Soto Ayam and Rendang. The Bible of Indonesian Cuisine is just that, the reference book for everything about Indonesian cuisine. This cookbook contains more than 230 delicious recipes and takes you step by step by hand to make them yourself at home. a must have for the lover of Indonesian cuisine! Attention: this book is written in Dutch!