Tom Ka is a popular coconut soup in Thai cuisine. As a base is a coconut milk broth with lemongrass, fish sauce, straw mushrooms, kaffir lime leaves, galangal, and crushed chilli peppers used. These ingredients create an unmistakably creamy, hot and sour taste. The Tom Ka Soup of Flying Goose is a premium ready-to-eat soup and rich in vegetables. Add chicken or seafood and you will experience the authentic taste of Thailand.