Sambal oelek (or ulek) is a hot spice paste from Indonesia with a thick consistency that is made of red chillies. Oelek (kind of pestle) refers to the way in which the sambal is made in a mortar. Flying Goose Chilli Paste & Basil Leaves contains hot red chilli peppers with spicy basil which give this sauce a special aromatic taste. Characteristic of sambal oelek and basil leaves are the still visible seeds of red chillies which give a fiery spiciness to each dish. Flying Goose Chilli Paste & Basil Leaves can be used as a dip for various grilled dishes, for vegetables, fish and rice, and for the preparation of marinades. Moreover Flying Goose Chilli Paste & Basil Leaves is ideal for enriching sauces, soups and wok dishes such as beef curry.