Ga gari, Vietnamese chicken curry, is a spicy, creamy mild curry dish prepared with sweet potatoes, carrots, and meat. The ingredients of the curry paste such as lemongrass, chilli peppers, onions, ginger, and miso paste give your dish an aromatic Vietnamese flavor. You can prepare an authentic chicken curry in a few minutes. Serve your dish with roasted peanuts, coriander leaves, and chopped garlic cloves with rice or bread. Asian Home Gourmet Vietnamese Chicken Curry does not contain flavor enhancers, preservatives or artificial colors.