Vindaloo originlly comes from Goa where the Portuguese introduced a special pork dish. Under the influence of the local population one of the best curry dishes of Indian cuisine was created. Asian Home Gourmet Indian Vindaloo Curry contains aromatic spices such as coriander, vinegar, ginger, cardamom, and red chilli peppers. Use Asian Home Gourmet Indian Vindaloo Curry Paste with fresh ingredients such as beef or lamb for an authentic vindaloo curry and serve your dish with biryani rice. Asian Home Gourmet sauces and marinades do not contain flavor enhancers or artificial coloring and preservatives.