Sukiyaki is a Japanese national dish consisting of beef, tofu, shirataki noodles, Chinese cabbage and mushrooms. All ingredients are braised with broth in a cast-iron pot. This is usually done at the table. Dek Som Boon Sukiyaki Sauce can be added directly to the broth for a potent fond or served as a dipping sauce in bowls. Dek Som Boon Sukiyaki Sauce tastes sweet and salty and gives all sukiyaki ingredients a delicious savoury flavour.