Curries are one of the most important components of Indonesian cuisine. Vegetable Curry is a delicious vegetarian alternative to meat curry. The ingredients of Asian Home Gourmet Indonesian Vegetable Curry (Sajur Lodeh) consist of shallots, sugar, ginger, lemongrass, turmeric, coriander, and cinnamon and give your dish a unique Indonesian taste. Use Asian Home Gourmet Indonesian Vegetable Curry (Sajur Lodeh) with fresh ingredients of your choice such as vegetables and tofu. Asian Home Gourmet curry pastes do not contain flavor enhancers or artificial coloring and preservatives.