| Ingredients | Dried mushrooms |
|---|---|
| Article Number | 11454 |
| Country of Origin | China |
| Brand | Zhouyang |
| Kitchen | Chinese |
| Energy kj | 1440 kj |
| Energy Kcal | 344 kcal |
| Energy Fat | 0.9 g |
| Satured Fat | 0.14 g |
| Carbo Hydrates | 64 g |
| Sugars | 8.2 g |
| Protien | 20 g |
| Salt | 0.25 g |
| Allergy Info | Sulphur dioxide and sulphites |
| Diet Information | Without alcohol, Vegetarian, Vegan |
Zhouyang Shiitake Mushrooms (Dried) 454 g
The Shiitake mushroom grows (mainly) in Japan and also gets its name from there (shii = tree, take = mushroom). The dried Shiitake mushroom needs to be soaked in warm water for 20 minutes to soften it. You can then use the shiitake in e.g. wok dishes, soups or even on the grill or deep-fried!
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